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A new study from Finland examines the dietary intake of organochlorines from Baltic Herring
A new study from Finland examines the extent to which Finnish human dietary intake of organochlorines (PCDD/Fs and PCBs) originating from Northern Baltic herring can be influenced by fisheries management. The study was a cooperation of 14 scientists from Finland.
The title of the article is "Human Dietary Intake of Organochlorines from Baltic Herring: Implications of Individual Fish Variability and Fisheries Management." The article was recently published by Ambio.
